This is the comprehensive training you are looking for if you want to prepare to work as a pastry chef and pastry chef in a professional way.

Well, this online pastry course includes not only the essential deontology of this profession, but also the traditional and most innovative techniques of classic international pastry , combined with the current pastry techniques used in bakeries and restaurants .

objectives of this course: Pastry Course

With this online course you will be able to prepare at your own pace , and obtain theoretical-practical knowledge about the most essential elaborations of the trade (controlling raw materials, machinery, times and temperatures), but also about the most innovative, which will allow you to unleash to your creativity. 

You will learn to create a wide range of combinations of textures, flavors and colors and to make your own dessert menus or your own signature desserts .

professional outings: Pastry Course

The course is aimed at all those who wish to acquire, improve and update their pastry training to make their own place in the professional world by working as a pastry chef, pastry chef in a restaurant or hotel chain, or a bakery manager .

degree and internships in companies

When you finish the course, you will obtain the  official qualification  from the Higher School of Hospitality of Seville, verified by the  University of San Jorge .

In addition, you will have  guaranteed internships in companies , to develop the skills learned.